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Recipe for 8-minute Corn and Red Pepper Salsa

Prep Instructions Yield: 5 (1/2 cup) servings Prep Time: 8 minutes Cook Time: 0 minutes Total Time: 8 minutes Recipe Ingredients 1 1/2 cups corn, 1/2 cup red bell pepper, diced , 1/2 cup red onion, diced, 1/4 teaspoon fresh jalapeño, chopped , 1/2 teaspoon fresh garlic, minced, 2 tablespoons
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Recipe for Quick Brunch Spanish Tortilla

Prep Instructions Yield: 4 Servings Prep Time: 6 minutes Cooking Time: 10 minutes Total Time: 16-20 minutes Recipe Ingredients 5 large eggs, 2 teaspoons fresh parsley, chopped, 1/2 cup yellow onion, chopped, 1/4 teaspoon dried oregano, 1/2 teaspoon kosher salt, 1/8 teaspoon ground black pepper, 1 1
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Recipe for Light and Airy Low-Fat Biscuits

Prep Instructions Yield: 12 (1 biscuit) servings Prep Time: 10 minutes Baking Time: 15–20 minutes Total Time: 25–30 minutes Difficulty Level: Easy Recipe Ingredients 2 tablespoons applesauce, 1 tablespoon liquid sweetener of your choice, 1 tablespoon lemon juice, soy or almond milk, 1 1/2 cups whole
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Recipe for Fresh Lemon Basil and Tomato Bruschetta

Prep Instructions Yield: 16 (2 slices each) servings Cooking Time: 5 minutes Prep Time: 10 minutes Total Time: 15 minutes Recipe Ingredients 32 slices whole wheat French bread, 12 ounces plum tomatoes, diced, 1 teaspoon fresh garlic, minced, 1/4 cup red onions, diced, 1/4 cup sundried tomatoes