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Recipe for Crispy Almond Coconut Granola

Prep Instructions Yield: 48 (¼ cup) servings Prep Time: 20 minutes Cooking Time: 2 hours Total Time: 2 hours and 20 minutes Difficulty Level: Moderate Recipe Ingredients 6 cups quick oats, 1 1/2 cups regular oats, 1/2 cup flax meal, 1 cup sliced almonds, 1 cup unsweetened coconut, 3/4 cup pineapple
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Recipe for Jerusalem Couscous with Cinnamon Ginger

Prep Instructions Yield: 4 (1/2 cup) servings Cooking Time: 10 minutes Prep Time: 5 minutes Total Time: 15 minutes Recipe Ingredients 1 1/4 cups vegetable broth, low sodium, 1 cup Israeli couscous, dry, 4 tablespoons dried apricot, chopped, 2 teaspoons fresh ginger, minced, 1/8 teaspoon ground
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Recipe for Cauliflower and Russet Potato au Gratin with Garlic Purée

Prep Instructions Yield: 20 (4 oz.) portions Prep Time: 20 minutes Cooking Time: 45 minutes Total Time: 65 minutes Recipe Ingredients 1 1/2 cups garlic cloves, 3/4 cup whole wheat Panko bread crumbs, 1/3 cup Parmesan cheese, 3 tablespoons Italian parsley, 1/8 teaspoon nutmeg, 1/2 cup roasted garlic
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Recipe for Persian Inspired Cumin Roasted Carrots

Prep Instructions Yield: 6 (1/2 cup) servings Prep Time: 7 minutes Cooking Time: 30 minutes Total Time: 37 minutes Recipe Ingredients 4 cups carrots, bias cut, 1 1/2 teaspoons extra virgin olive oil , 1 1/2 teaspoons cumin seeds, toasted, 1/2 teaspoon fine ground black pepper, 1/2 teaspoon ground