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Recipe for From-Scratch Whole Wheat Blueberry and Yogurt Pancakes

Prep Instructions Yield: 5 (1/2 cup) servings Serving Size: 2 pancakes Prep Time: 6 minutes Cooking Time: 8 minutes Total Time: 15 minutes Recipe Ingredients 1 whole egg, 1 cup whole wheat flour, 1 cup 1% milk, 2 teaspoons granulated sugar, 1/2 tablespoon canola oil, 1 teaspoon baking powder, low
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Honey Lemon Balsamic Dressing

Prep Instructions Recipe Ingredients 5 tablespoons extra-virgin olive oil, 2 tablespoons balsamic vinegar, 1 tablespoon honey, 1 teaspoon Dijon mustard, 1/2 - 1 teaspoons lemon zest, Approx. 2 tablespoons lemon juice (juice of 1/2 lemon), Pinch of sea salt , to taste, 1 teaspoon sea salt, Freshly
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Sesame Miso Ginger Dressing

Prep Instructions Recipe Ingredients 3 tablespoons avocado oil, 2 tablespoons toasted sesame oil, 2 tablespoons tamari soy sauce or coconut aminos, 2 tablespoons rice vinegar, 1-2 teaspoons maple syrup, 1 teaspoon miso paste, 2-3 teaspoons freshly grated ginger, 1 garlic clove finely minced or
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Creamy Tahini Lime Dressing

Prep Instructions Recipe Ingredients 1/4 cup sesame tahini (made from toasted sesame seeds), 2 tablespoons lime juice (can sub lemon juice), 1 tablespoon red wine vinegar, 1 tablespoon pure maple syrup, 3/4 teaspoon sea salt, Freshly ground black pepper, Water for consistency Cooking Instructions